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Certifications
We are registered in the
FDA and certified:
Kosher
| SGF
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HACCP |
AIB
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Quality Policy | Organic
We have implemented a System of Food Safety Management according with
the Codex Alimentarius (CAC/RCP-1969, REV 4; 2003) which applies
Good Manufacturing Practices (GMP).
Our HACCP certification and the base of a Continuous Improvement and Integration
in all of our systems, definitely leads us to a ISO 9000 Quality Management
System certification.
Related: Quality
| Production Process
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